Hi Rachael, thanks so much for your lovely words and for taking the time to comment. It really means a lot. So glad that you enjoyed the recipe 😀 Ben likes things super spicy - which is why it's nice to make your own and adapt to your own tastes 🙂
]]>Completely agree, that's why your curry is so much better than any takeout:)
]]>Thanks Monika!! Yes and sometimes the cream and oil can all be too much and ruin the dish!! Nothing worse than and sickly, overfilling curry that you get half way through and then have to leave 😱
]]>Yes definitely Jo! I always have curry powder in the cupboard and i find I use it in quite a lot of dishes - such a useful spice 😀
]]>Thanks Helen and thanks for hosting
]]>hahaha - its horrible isn't it 🙂 Thanks so much - hope you do get to give it go 😀
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